Part Time CDL Class A Driver/Warehouse Associate

The major aspect of this position is the effective maintenance of the Food Bank RGV facility, the receipt, storage and distribution of donated and purchased products.

· Has primary responsibility for the delivery of agency orders and produce. This includes loading, unloading, driving and cleaning vehicle

· Works cooperatively with Logistics & Receiving Manager

· Operates forklift, trucks and other equipment in a safe manner

· Complies with all health regulations and other laws that govern food handling

· Inspects and evaluates incoming food and stored perishables for spoilage and contamination and arranges for frequent removal of inedible products

· Keeps accurate legible log of the weights and sources of all food donated

· Maintains accurate and complete records on receipt, disbursements, and loss of food

· Performs warehouse and refrigeration/freezer maintenance work as directed, including sweeping, mopping, and disposing of trash

· Maintains temperature logs and follows other procedures as directed by the Logistics & Receiving Manager

· Conducts periodic physical inventories as directed

· Fills agency orders

· Keeps mileage and service log on all vehicles, informs Logistics of needed repairs and sees that needed repairs are done on a timely basis

· Contributes to team effort by accomplishing related results as needed

· Performs additional duties as assigned by the Logistics Manager

· Personal experience in community service and an understanding of the role volunteerism

· Knowledge of or experience in the operation of warehouse equipment

· Knowledge of food storage and handling regulations

· Ability to politely be firm and decisive

· Good judgment and discretion

· Ability to manage time efficiently and to work independently with minimum supervision

· Orientation to detail, accuracy and the meeting of deadlines

· Possession of current Texas Class CDL driver’s license preferable Class A, minimum Class B and a clean driving record for at least three years prior to employment

· Experience and ability for using warehouse machinery and equipment

· Ability to represent the Food Bank RGV in a courteous, professional manner

· Ability to understand and follow instructions without direct supervision

· Ability to work cooperatively with other staff, volunteers, store employees and agency personnel

· Knowledge of correct ways to lift heavy objects safely and physical ability to do so

· Strong customer service skills and willingness to assist others.

· Able to communicate information clearly.

· Attentive to detail.

· Able to coordinate well with other departments and personnel.

· Ability to operate pallet jack, forklift and other warehouse equipment.

Job Types: Full-time, Part-time

Pay: $18.00 per hour

Work Location: In person