Job Title: Line Server - College Cafeteria


Department: Food Services


Reports To: Shift Leader


Location: Benedict College


Employment Type: Part-Time / Full-Time / Hourly


Job Summary:


The Line Server is responsible for efficiently and courteously serving food to students, faculty, and guests in a college cafeteria setting. This role ensures portion control, food safety, and cleanliness while maintaining a positive and welcoming atmosphere.


Key Responsibilities:


  • Serve food items to customers according to portion guidelines.
  • Maintain cleanliness and organization of serving stations.
  • Ensure food is presented attractively and kept at proper temperatures.
  • Restock food and supplies during service hours.
  • Follow food safety and sanitation procedures.
  • Assist with setup and breakdown of serving areas.
  • Communicate effectively with kitchen staff and supervisors.
  • Provide friendly and responsive customer service.
  • Report any equipment or food quality issues to supervisors.


Qualifications:


  • High school diploma or equivalent preferred.
  • Previous food service experience is a plus but not required.
  • Valid Food Handler�s Certificate (or willingness to obtain upon hire).
  • Ability to follow instructions and work as part of a team.
  • Good communication and interpersonal skills.
  • Basic understanding of food safety and hygiene practices.
  • Ability to work flexible hours including mornings, evenings, and weekends.


Working Conditions:


  • Fast-paced cafeteria environment with high customer volume.
  • Standing for long periods (up to 6-8 hours per shift).
  • Frequent lifting and carrying of food trays and supplies (up to 25 lbs).
  • Exposure to hot food, steam, and kitchen equipment.
  • May work in varying temperatures (hot serving lines, cold storage areas).
  • Noise levels may be moderate to high during peak meal times.


Job Exposure:


  • Physical Exposure: Heat, cold, steam, and sharp utensils.
  • Chemical Exposure: Cleaning agents and sanitizers.
  • Social Exposure: Regular interaction with students, faculty, and staff.
  • Health & Safety Exposure: Must adhere to food safety and sanitation standards to prevent contamination and ensure compliance with health regulations.


rYrgCO4fgs

Salary

USD 23,159 - 29,206 /yearly

Yearly based

Location

SC , United States Columbia, SC, United States

Job Overview
Job Posted:
1 month ago
Job Expire:
18 hours ago
Job Type
Full-Time
Job Role
Agent

Share This Job:

Location

SC , United States Columbia, SC, United States